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BENEFITS OF DOCUMENT

Create Strategies and Action Plans to reduce safety violations/incidents and losses with an emphasis on large loss categories.
Own and be accountable for specific Restaurant Management and Human Resource functions.
Actively build relationships with Restaurant Management Teams and build tools and training for support.

DOCUMENT DESCRIPTION

The Restaurant Management Implementation Toolkit includes a set of best-practice templates, step-by-step workplans, and maturity diagnostics for any Restaurant Management related project. Please note the above partial preview is ONLY of the Self Assessment Excel Dashboard, referenced in steps 1 and 2 (see below for more details).

Through a 3-step process, this toolkit will guide you from idea to implementation. Please find a below a summary of the 3 steps.

STEP 1: Get your bearings

Start with the latest quick edition of the Restaurant Management Self Assessment book in PDF containing 49 requirements to perform a quickscan, get an overview and share with stakeholders.

Organized in a Data Driven improvement cycle RDMAICS (Recognize, Define, Measure, Analyze, Improve, Control and Sustain), check the example pre-filled Self-Assessment Excel Dashboard to get familiar with results generation.

STEP 2: Set concrete goals, tasks, dates and numbers you can track

Featuring 999 new and updated case-based questions, organized into seven core areas of Process Design, this Self-Assessment will help you identify areas in which Restaurant Management improvements can be made.

The Self-Assessment Excel Dashboard; with the Restaurant Management Self-Assessment and Scorecard you will develop a clear picture of which Restaurant Management areas need attention, which requirements you should focus on and who will be responsible for them:

• Shows your organization instant insight in areas for improvement: Auto generates reports, radar chart for maturity assessment, insights per process and participant and bespoke, ready to use, RACI Matrix
• Gives you a professional Dashboard to guide and perform a thorough Restaurant Management Self-Assessment
• Is secure: Ensures offline Data Protection of your Self-Assessment results
• Dynamically prioritized projects-ready RACI Matrix shows your organization exactly what to do next

STEP 3: Implement, Track, follow up and revise strategy

The outcomes of STEP 2, the self assessment, are the inputs for STEP 3; Start and manage Restaurant Management projects with the 62 implementation resources. There are 62 step-by-step Restaurant Management Project Management Form Templates covering over 1500 Restaurant Management project requirements and success criteria.

Got a question about the product? Email us at [email protected] or ask the author directly by using the form to the right. If you cannot view the preview above this document description, go here to view the large preview instead.

Source: Restaurant Management - Implementation Toolkit Excel document

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Restaurant Management - Implementation Toolkit

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This business document is categorized under the function(s):

Operations

It applies to Retail, Consumer Products, & Distribution

File Type: Excel (xlsx)

File Size: 451.9 KB

Related Topic(s): Restaurant Industry

Purchase includes lifetime product updates. After your purchase, you will receive an email to download this document.

This product contains a supplemental ZIP document.

Initial upload date (first version): May 17, 2021
Most recent version published: May 20, 2021

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